• Question: what made you decide to go into a food microbiology career ?

    Asked by kaon532jump27 to samuelbloomfield on 18 Mar 2026.
    • Photo: Samuel Bloomfield

      Samuel Bloomfield answered on 18 Mar 2026:


      I went into food microbiology because there is still a lot we do not know about the microorganisms on food. We know there are some dangerous microorganisms present, but most microorganisms on food are not dangerous and there is still a lot we don’t know about them.

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